Carolina Ground Flour
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Carolina Ground Flour
A boutique flour mill in Western North Carolina
RETAIL SHOP OO (pizza) FLOUR
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OO (pizza) FLOUR

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OO (pizza) FLOUR

from $16.50

This is the flour to make (incredible) ciabatta as well as pizza dough. Made from Appalachian White wheat with a touch of rye in the field, grown on certified organic acreage in Wake Forest, NC.

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carolinagroundinfo@gmail.com
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Photography by Rinne Allen and Taylor Heery.